Tortillas

Ready-to-bake or -fry, corn

Tortillas
Fat 11% Carbs 79% Protein 10%
Percent Calories

16 tortilla of tortillas (Ready-to-bake or -fry, corn) contains 837 Calories. The macronutrient breakdown is 79% carbs, 11% fat, and 10% protein. This has a moderate calorie density, with 218 Calories per 100g.

Nutrition Facts

For 16 tortilla of tortillas (384g)

Nutrient Value %DV
Calories 837
Fats 11g 14%
Saturated fats 2g 9%
Trans fats
Cholesterol 0mg 0%
Sodium 173mg 8%
Carbs 171g 62%
Net carbs 147g
Fiber 24g 86%
Sugar 3g
Protein 22g
Calcium 311mg 31%
Iron 5mg 59%
Potassium 714mg 15%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 4μg
Caffeine 0mg
Choline 51mg 9%
Copper 1mg 66%
Fluoride
Folate (B9) 19μg 5%
Lycopene 0μg
Magnesium 276mg 66%
Manganese 1mg 54%
Niacin 6mg 36%
Pantothenic acid 0.4mg 8%
Phosphorus 1206mg 172%
Retinol 0μg
Riboflavin (B2) 0.2mg 19%
Selenium 23μg 43%
Theobromine 0mg
Thiamine 0.4mg 30%
Vitamin A IU 8IU
Vitamin A 0μg 0%
Vitamin B12 0μg 0%
Vitamin B6 1mg 65%
Vitamin C 0mg 0%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 1mg 7%
Vitamin K 0μg 0%
Zinc 5mg 46%
Sugars
Sugar 3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 9%
Monounsaturated fats 3g
Polyunsaturated fats 5g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 2g
Arginine 1g
Aspartic acid 2g
Cystine 0.4g
Glutamic acid 4g
Glycine 1g
Histidine 1g
Hydroxyproline
Isoleucine 1g
Leucine 3g
Lysine 1g
Methionine 0.5g
Phenylalanine 1g
Proline 2g
Serine 1g
Threonine 1g
Tryptophan 0.2g
Tyrosine 1g
Valine 1g

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