Tomato soup

Canned, condensed

Tomato soup
Carbs 86%
Percent Calories

1 can (10.7 oz) of tomato soup (Canned, condensed) contains 200 Calories. The macronutrient breakdown is 86% carbs, 6% fat, and 8% protein. This is a good source of potassium (36% of your Daily Value) and vitamin c (43% of your Daily Value).

Nutrition Facts

For 1 can (10.7 oz) of tomato soup (303g)

Nutrient Value %DV
Calories 200
Fats 1g 2%
Saturated fats 0.3g 2%
Trans fats
Cholesterol 0mg 0%
Sodium 1142mg 50%
Carbs 46g 17%
Net carbs 43g
Fiber 3g 12%
Sugar 25g
Protein 4g
Calcium 39mg 4%
Iron 2mg 22%
Potassium 1703mg 36%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 712μg
Caffeine 0mg
Choline 39mg 7%
Copper 0.2mg 17%
Fluoride
Folate (B9) 0μg 0%
Lycopene 33088μg
Magnesium 42mg 10%
Manganese 0.4mg 18%
Niacin 3mg 16%
Pantothenic acid
Phosphorus 94mg 13%
Retinol 0μg
Riboflavin (B2) 0mg 3%
Selenium 9μg 17%
Theobromine 0mg
Thiamine 0.1mg 11%
Vitamin A IU 1188IU
Vitamin A 61μg 7%
Vitamin B12 0μg 0%
Vitamin B6 0.3mg 20%
Vitamin C 39mg 43%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 1mg 7%
Vitamin K 10μg 8%
Zinc 1mg 5%
Sugars
Sugar 25g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.3g 2%
Monounsaturated fats 0.4g
Polyunsaturated fats 0.5g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.1g
Arginine 0.1g
Aspartic acid 0.4g
Cystine 0.1g
Glutamic acid 2g
Glycine 0.1g
Histidine 0.1g
Hydroxyproline
Isoleucine 0.1g
Leucine 0.2g
Lysine 0.1g
Methionine 0.1g
Phenylalanine 0.2g
Proline 0.3g
Serine 0.2g
Threonine 0.1g
Tryptophan 0g
Tyrosine 0.1g
Valine 0.2g

Similar Foods

Recipes