Tofu

Raw, firm, prepared with calcium sulfate

Tofu
Fat 49%Carbs 11%Protein 40%
Percent Calories

15 oz of tofu (Raw, firm, prepared with calcium sulfate) contains 616 Calories. The macronutrient breakdown is 11% carbs, 49% fat, and 40% protein. This is a good source of calcium (290% of your Daily Value).

Nutrition Facts

For 15 oz of tofu (425g)

NutrientValue%DV
Calories616
Fats37g 48%
Saturated fats5g 27%
Trans fats
Cholesterol0mg 0%
Sodium59mg 3%
Carbs18g 7%
Net carbs8g
Fiber10g 35%
Sugar
Protein67g
Calcium2903mg 290%
Iron11mg 141%
Potassium1007mg 21%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper2mg 178%
Fluoride
Folate (B9)123μg 31%
Lycopene
Magnesium246mg 59%
Manganese5mg 218%
Niacin2mg 10%
Pantothenic acid1mg 11%
Phosphorus807mg 115%
Retinol
Riboflavin (B2)0.4mg 33%
Selenium74μg 134%
Theobromine
Thiamine1mg 56%
Vitamin A IU705IU
Vitamin A
Vitamin B120μg 0%
Vitamin B60.4mg 30%
Vitamin C1mg 1%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc7mg 61%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 27%
Monounsaturated fats8g
Polyunsaturated fats21g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine3g
Arginine4g
Aspartic acid7g
Cystine1g
Glutamic acid12g
Glycine3g
Histidine2g
Hydroxyproline
Isoleucine3g
Leucine5g
Lysine4g
Methionine1g
Phenylalanine3g
Proline4g
Serine3g
Threonine3g
Tryptophan1g
Tyrosine2g
Valine3g

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