Thai Beef and Vegetables Stir Fry

Ukrop's

Fat 40%Carbs 37%Protein 22%
Percent Calories

22 ounces of thai beef and vegetables stir fry (Ukrop's) contains 980 Calories. The macronutrient breakdown is 37% carbs, 40% fat, and 22% protein. This is a good source of protein (98% of your Daily Value) and fiber (29% of your Daily Value).

Nutrition Facts

For 22 ounces of thai beef and vegetables stir fry (616g)

NutrientValue%DV
Calories980
Fats44g 56%
Saturated fats9g 45%
Trans fats
Cholesterol115mg 38%
Sodium1250mg 54%
Carbs92g 33%
Net carbs84g
Fiber8g 29%
Sugar
Protein55g
Calcium0mg 0%
Iron0mg 0%
Potassium0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A0μg 0%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose5g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats9g 45%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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