Tex-Mex

Crepe Maker

Fat 16%Carbs 50%Protein 35%
Percent Calories

1 serving of tex-mex (Crepe Maker) contains 570 Calories. The macronutrient breakdown is 50% carbs, 16% fat, and 35% protein. This is a good source of protein (89% of your Daily Value) and fiber (43% of your Daily Value).

Nutrition Facts

For 1 serving of tex-mex

NutrientValue%DV
Calories570
Fats10g 13%
Saturated fats5g 23%
Trans fats0g
Cholesterol70mg 23%
Sodium770mg 33%
Carbs72g 26%
Net carbs60g
Fiber12g 43%
Sugar6g
Protein50g
Calcium
Iron
Potassium0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 23%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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