Tandoori Naan Indian Flatbread

Sprouts Farmers Market

Fat 17% Carbs 74% Protein 10%
Percent Calories

1 naan of tandoori naan indian flatbread (Sprouts Farmers Market) contains 240 Calories. The macronutrient breakdown is 74% carbs, 17% fat, and 10% protein. This is a good source of calcium (23% of your Daily Value).

Nutrition Facts

For 1 naan of tandoori naan indian flatbread (85g)

Nutrient Value %DV
Calories 240
Fats 5g 6%
Saturated fats 2g 10%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 510mg 22%
Carbs 45g 16%
Net carbs 43g
Fiber 2g 7%
Sugar 2g
Protein 6g
Calcium 230mg 23%
Iron 1mg 10%
Potassium 110mg 2%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 10%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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