Swiss cheese

Low sodium

Fat 66% Protein 30%
Percent Calories

2 cup, shredded of swiss cheese (Low sodium) contains 808 Calories. The macronutrient breakdown is 4% carbs, 66% fat, and 30% protein. This is a good source of protein (110% of your Daily Value), calcium (208% of your Daily Value), and vitamin a (52% of your Daily Value).

Nutrition Facts

For 2 cup, shredded of swiss cheese (216g)

Nutrient Value %DV
Calories 808
Fats 59g 76%
Saturated fats 38g 192%
Trans fats
Cholesterol 199mg 66%
Sodium 30mg 1%
Carbs 7g 3%
Net carbs 7g
Fiber 0g 0%
Sugar 3g
Protein 61g
Calcium 2076mg 208%
Iron 0.4mg 5%
Potassium 240mg 5%
Vitamin D 1μg 7%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 149μg
Caffeine 0mg
Choline 33mg 6%
Copper 0.1mg 8%
Fluoride
Folate (B9) 13μg 3%
Lycopene 0μg
Magnesium 78mg 19%
Manganese
Niacin 0.2mg 1%
Pantothenic acid
Phosphorus 1307mg 187%
Retinol 456μg
Riboflavin (B2) 1mg 61%
Selenium 27μg 49%
Theobromine 0mg
Thiamine 0mg 4%
Vitamin A IU 1767IU
Vitamin A 467μg 52%
Vitamin B12 4μg 151%
Vitamin B6 0.2mg 13%
Vitamin C 0mg 0%
Vitamin D IU 43IU
Vitamin D2
Vitamin D3 1μg
Vitamin E 1mg 5%
Vitamin K 5μg 4%
Zinc 8mg 77%
Sugars
Sugar 3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 38g 192%
Monounsaturated fats 16g
Polyunsaturated fats 2g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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