Swiss cheese

Low sodium

Fat 66%Protein 30%
Percent Calories

1 cup, shredded of swiss cheese (Low sodium) contains 404 Calories. The macronutrient breakdown is 4% carbs, 66% fat, and 30% protein. This is a good source of protein (55% of your Daily Value), calcium (104% of your Daily Value), and vitamin a (26% of your Daily Value).

Nutrition Facts

For 1 cup, shredded of swiss cheese (108g)

NutrientValue%DV
Calories404
Fats30g 38%
Saturated fats19g 96%
Trans fats
Cholesterol99mg 33%
Sodium15mg 1%
Carbs4g 1%
Net carbs4g
Fiber0g 0%
Sugar1g
Protein31g
Calcium1038mg 104%
Iron0.2mg 2%
Potassium120mg 3%
Vitamin D1μg 4%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene75μg
Caffeine0mg
Choline17mg 3%
Copper0mg 4%
Fluoride
Folate (B9)6μg 2%
Lycopene0μg
Magnesium39mg 9%
Manganese
Niacin0.1mg 1%
Pantothenic acid
Phosphorus653mg 93%
Retinol228μg
Riboflavin (B2)0.4mg 31%
Selenium14μg 25%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU883IU
Vitamin A233μg 26%
Vitamin B122μg 76%
Vitamin B60.1mg 7%
Vitamin C0mg 0%
Vitamin D IU22IU
Vitamin D2
Vitamin D31μg
Vitamin E0.4mg 3%
Vitamin K3μg 2%
Zinc4mg 38%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats19g 96%
Monounsaturated fats8g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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