Swiss cheese

Swiss cheese
Fat 66%Protein 28%
Percent Calories

400 grams of swiss cheese contains 1520 Calories. The macronutrient breakdown is 6% carbs, 66% fat, and 28% protein. This is a good source of calcium (316% of your Daily Value) and vitamin b12 (557% of your Daily Value).

Nutrition Facts

For 400 grams of swiss cheese

NutrientValue%DV
Calories1520
Fats111g 143%
Saturated fats71g 356%
Trans fats
Cholesterol368mg 123%
Sodium280mg 12%
Carbs22g 8%
Net carbs22g
Fiber0g 0%
Sugar5g
Protein108g
Calcium3164mg 316%
Iron1mg 10%
Potassium308mg 7%
Vitamin D2μg 13%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene280μg
Caffeine0mg
Choline62mg 11%
Copper0.2mg 19%
Fluoride
Folate (B9)24μg 6%
Lycopene0μg
Magnesium152mg 36%
Manganese0mg 1%
Niacin0.4mg 2%
Pantothenic acid2mg 34%
Phosphorus2268mg 324%
Retinol856μg
Riboflavin (B2)1mg 91%
Selenium73μg 132%
Theobromine0mg
Thiamine0.3mg 21%
Vitamin A IU3320IU
Vitamin A880μg 98%
Vitamin B1213μg 557%
Vitamin B60.3mg 26%
Vitamin C0mg 0%
Vitamin D IU80IU
Vitamin D2
Vitamin D32μg
Vitamin E2mg 10%
Vitamin K10μg 8%
Zinc17mg 159%
Sugars
Sugar5g
Sucrose1g
Glucose2g
Fructose
Lactose0.2g
Maltose2g
Galactose
Starch
Fats
Saturated fats71g 356%
Monounsaturated fats29g
Polyunsaturated fats4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine4g
Arginine4g
Aspartic acid6g
Cystine1g
Glutamic acid23g
Glycine2g
Histidine4g
Hydroxyproline
Isoleucine6g
Leucine12g
Lysine10g
Methionine3g
Phenylalanine7g
Proline15g
Serine7g
Threonine4g
Tryptophan2g
Tyrosine7g
Valine9g

Similar Foods

Recipes