Sweet potato

Cooked, boiled, without skin

Sweet potato
Carbs 91%
Percent Calories

1 ½ medium sweet potatos (Cooked, boiled, without skin) contains 172 Calories. The macronutrient breakdown is 91% carbs, 2% fat, and 7% protein. This is a good source of fiber (20% of your Daily Value), potassium (11% of your Daily Value), and vitamin a (198% of your Daily Value).

Nutrition Facts

For 1 ½ medium sweet potatos (227g)

NutrientValue%DV
Calories172
Fats0.3g 0.4%
Saturated fats0.1g 0.4%
Trans fats
Cholesterol0mg 0%
Sodium61mg 3%
Carbs40g 15%
Net carbs34g
Fiber6g 20%
Sugar13g
Protein3g
Calcium61mg 6%
Iron2mg 20%
Potassium521mg 11%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene21391μg
Caffeine0mg
Choline24mg 4%
Copper0.2mg 24%
Fluoride
Folate (B9)14μg 3%
Lycopene0μg
Magnesium41mg 10%
Manganese1mg 26%
Niacin1mg 8%
Pantothenic acid1mg 26%
Phosphorus72mg 10%
Retinol0μg
Riboflavin (B2)0.1mg 8%
Selenium0.5μg 1%
Theobromine0mg
Thiamine0.1mg 11%
Vitamin A IU35651IU
Vitamin A1783μg 198%
Vitamin B120μg 0%
Vitamin B60.4mg 29%
Vitamin C29mg 32%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E2mg 14%
Vitamin K5μg 4%
Zinc0.5mg 4%
Sugars
Sugar13g
Sucrose3g
Glucose1g
Fructose1g
Lactose0g
Maltose8g
Galactose0g
Starch12g
Fats
Saturated fats0.1g 0.4%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.1g
Aspartic acid1g
Cystine0g
Glutamic acid0.3g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.2g
Lysine0.1g
Methionine0.1g
Phenylalanine0.2g
Proline0.1g
Serine0.2g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.1g
Valine0.2g

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