Sushi Seaweed Salad

UCSF

Fat 46%Carbs 45%
Percent Calories

4 ounces of sushi seaweed salad (UCSF) contains 130 Calories. The macronutrient breakdown is 45% carbs, 46% fat, and 8% protein.

Nutrition Facts

For 4 ounces of sushi seaweed salad

NutrientValue%DV
Calories130
Fats5g 6%
Saturated fats0.5g 3%
Trans fats
Cholesterol
Sodium970mg 42%
Carbs11g 4%
Net carbs9g
Fiber2g 7%
Sugar10g
Protein2g
Calcium100mg 10%
Iron1mg 14%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A25μg 3%
Vitamin B12
Vitamin B6
Vitamin C1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar10g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.5g 3%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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