Stuffed Peppers, Loads of Beef and Pork

President's Choice

Fat 47% Carbs 28% Protein 25%
Percent Calories

¼ tray of stuffed peppers, loads of beef and pork (President's Choice) contains 290 Calories. The macronutrient breakdown is 28% carbs, 47% fat, and 25% protein. This is a good source of protein (32% of your Daily Value), iron (45% of your Daily Value), and vitamin c (40% of your Daily Value).

Nutrition Facts

For ¼ tray of stuffed peppers, loads of beef and pork (250g)

Nutrient Value %DV
Calories 290
Fats 15g 19%
Saturated fats 6g 30%
Trans fats 0.4g
Cholesterol 60mg 20%
Sodium 650mg 28%
Carbs 20g 7%
Net carbs 17g
Fiber 3g 11%
Sugar 5g
Protein 18g
Calcium 60mg 6%
Iron 4mg 45%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 90μg 10%
Vitamin B12
Vitamin B6
Vitamin C 36mg 40%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 6g 30%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0.4g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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