Steamfresh, Rigatoni & Vegetables with Parmesan Sauce, frozen

Birds Eye

Fat 21% Carbs 65% Protein 14%
Percent Calories

1 cup of steamfresh, rigatoni & vegetables with parmesan sauce, frozen (Birds Eye) contains 60 Calories. The macronutrient breakdown is 65% carbs, 21% fat, and 14% protein. This has a relatively low calorie density, with 66 Calories per 100g.

Nutrition Facts

For 1 cup of steamfresh, rigatoni & vegetables with parmesan sauce, frozen (91g)

Nutrient Value %DV
Calories 60
Fats 1g 2%
Saturated fats 0.4g 2%
Trans fats 0.1g
Cholesterol 0mg 0%
Sodium 111mg 5%
Carbs 10g 3%
Net carbs 9g
Fiber 1g 2%
Sugar 2g
Protein 2g
Calcium 20mg 2%
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.4g 2%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0.1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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