Steak with Garlic-Herb Butter

Home Chef

Fat 46%Carbs 25%Protein 29%
Percent Calories

½ meal kit prepared of steak with garlic-herb butter (Home Chef) contains 600 Calories. The macronutrient breakdown is 25% carbs, 46% fat, and 29% protein. This is a good source of protein (82% of your Daily Value), fiber (14% of your Daily Value), and potassium (38% of your Daily Value).

Nutrition Facts

For ½ meal kit prepared of steak with garlic-herb butter (559g)

NutrientValue%DV
Calories600
Fats32g 41%
Saturated fats15g 75%
Trans fats0g
Cholesterol155mg 52%
Sodium1120mg 49%
Carbs40g 15%
Net carbs36g
Fiber4g 14%
Sugar6g
Protein46g
Calcium212mg 21%
Iron5mg 63%
Potassium1800mg 38%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats15g 75%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes