Steak and Cheese Sub

Stewart's Shops

Fat 33% Carbs 39% Protein 29%
Percent Calories

1 sub of steak and cheese sub (Stewart's Shops) contains 580 Calories. The macronutrient breakdown is 39% carbs, 33% fat, and 29% protein. This is a good source of protein (75% of your Daily Value), potassium (12% of your Daily Value), and calcium (36% of your Daily Value).

Nutrition Facts

For 1 sub of steak and cheese sub (241g)

Nutrient Value %DV
Calories 580
Fats 21g 27%
Saturated fats 9g 45%
Trans fats 0g
Cholesterol 100mg 33%
Sodium 1740mg 76%
Carbs 56g 20%
Net carbs 54g
Fiber 2g 7%
Sugar 2g
Protein 42g
Calcium 364mg 36%
Iron 7mg 88%
Potassium 546mg 12%
Vitamin D 1μg 7%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 9g 45%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes