Steak

Trifecta Nutrition

Fat 28% Carbs 44% Protein 29%
Percent Calories

1 Serving of steak (Trifecta Nutrition) contains 405 Calories. The macronutrient breakdown is 44% carbs, 28% fat, and 29% protein. This is a good source of protein (50% of your Daily Value) and fiber (17% of your Daily Value).

Nutrition Facts

For 1 Serving of steak (370g)

Nutrient Value %DV
Calories 405
Fats 12g 15%
Saturated fats 3g 14%
Trans fats 0g
Cholesterol 61mg 20%
Sodium 377mg 16%
Carbs 43g 16%
Net carbs 38g
Fiber 5g 17%
Sugar 17g
Protein 28g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 17g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 14%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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