Sprout Salad

Sprout Salad
Fat 51%Carbs 37%Protein 12%
Percent Calories

1 serving of sprout salad contains 178 Calories. The macronutrient breakdown is 37% carbs, 51% fat, and 12% protein. This is a good source of fiber (31% of your Daily Value), potassium (23% of your Daily Value), and magnesium (23% of your Daily Value).

Makes
1 serving
Prep Time
10 minutes

Ingredients

Directions

  1. Slice radishes. Chop avocado and tomatoes. Toss all ingredients together well and serve. Enjoy!

Nutrition Facts

For 1 serving of sprout salad (335g)

NutrientValue%DV
Calories178
Fats11g 14%
Saturated fats2g 8%
Trans fats0g
Cholesterol0mg 0%
Sodium86mg 4%
Carbs18g 7%
Net carbs9g
Fiber9g 31%
Sugar7g
Protein6g
Calcium105mg 10%
Iron3mg 37%
Potassium1098mg 23%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene110μg
Beta carotene3841μg
Caffeine0mg
Choline37mg 7%
Copper0.3mg 37%
Fluoride6μg
Folate (B9)227μg 57%
Lycopene2316μg
Magnesium95mg 23%
Manganese1mg 38%
Niacin3mg 17%
Pantothenic acid1mg 28%
Phosphorus128mg 18%
Retinol0μg
Riboflavin (B2)0.3mg 26%
Selenium1μg 3%
Theobromine0mg
Thiamine0.2mg 14%
Vitamin A IU6511IU
Vitamin A326μg 36%
Vitamin B120μg 0%
Vitamin B60.4mg 33%
Vitamin C49mg 54%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E3mg 21%
Vitamin K326μg 271%
Zinc1mg 13%
Sugars
Sugar7g
Sucrose0.1g
Glucose3g
Fructose3g
Lactose0g
Maltose0g
Galactose0.1g
Starch0.1g
Fats
Saturated fats2g 8%
Monounsaturated fats7g
Polyunsaturated fats2g
Trans fats0g
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.3g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.2g
Leucine0.4g
Lysine0.3g
Methionine0.1g
Phenylalanine0.2g
Proline0.1g
Serine0.2g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.1g
Valine0.3g

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