Spring Rolls, General Chang's Chicken

P.F. Chang's Grocery

Fat 35%Carbs 50%Protein 14%
Percent Calories

2 spring rolls with sauce of spring rolls, general chang's chicken (P.F. Chang's Grocery) contains 250 Calories. The macronutrient breakdown is 50% carbs, 35% fat, and 14% protein. This is a good source of protein (16% of your Daily Value) and vitamin a (13% of your Daily Value).

Nutrition Facts

For 2 spring rolls with sauce of spring rolls, general chang's chicken (136g)

NutrientValue%DV
Calories250
Fats10g 13%
Saturated fats2g 8%
Trans fats0g
Cholesterol20mg 7%
Sodium690mg 30%
Carbs32g 12%
Net carbs31g
Fiber1g 4%
Sugar10g
Protein9g
Calcium20mg 2%
Iron1mg 9%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A120μg 13%
Vitamin B12
Vitamin B6
Vitamin C2mg 3%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar10g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 8%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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