Sponge Cake, Luxury, Red Velvet

Grahams

Fat 52% Carbs 43%
Percent Calories

1 slice of sponge cake, luxury, red velvet (Grahams) contains 350 Calories. The macronutrient breakdown is 43% carbs, 52% fat, and 5% protein. This has a relatively high calorie density, with 461 Calories per 100g.

Nutrition Facts

For 1 slice of sponge cake, luxury, red velvet (76g)

Nutrient Value %DV
Calories 350
Fats 19g 24%
Saturated fats 3g 13%
Trans fats 0g
Cholesterol 35mg 12%
Sodium 135mg 6%
Carbs 35g 13%
Net carbs 33g
Fiber 2g 7%
Sugar 22g
Protein 4g
Calcium 20mg 2%
Iron 0mg 0%
Potassium 30mg 1%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 22g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 13%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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