Spicy Red Pepper Salmon

Whole Foods Market

Fat 45%Carbs 34%Protein 20%
Percent Calories

1 container of spicy red pepper salmon (Whole Foods Market) contains 720 Calories. The macronutrient breakdown is 34% carbs, 45% fat, and 20% protein. This is a good source of protein (68% of your Daily Value), fiber (18% of your Daily Value), and vitamin d (133% of your Daily Value).

Nutrition Facts

For 1 container of spicy red pepper salmon (340g)

NutrientValue%DV
Calories720
Fats38g 49%
Saturated fats5g 23%
Trans fats0g
Cholesterol75mg 25%
Sodium1290mg 56%
Carbs65g 24%
Net carbs60g
Fiber5g 18%
Sugar13g
Protein38g
Calcium111mg 11%
Iron3mg 38%
Potassium1035mg 22%
Vitamin D20μg 133%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar13g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 23%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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