Spaghetti with meat sauce

Frozen entree

Fat 10% Carbs 68% Protein 22%
Percent Calories

1 serving of spaghetti with meat sauce (Frozen entree) contains 255 Calories. The macronutrient breakdown is 68% carbs, 10% fat, and 22% protein. This is a good source of protein (26% of your Daily Value), fiber (18% of your Daily Value), and potassium (9% of your Daily Value).

Nutrition Facts

For 1 serving of spaghetti with meat sauce (283g)

Nutrient Value %DV
Calories 255
Fats 3g 4%
Saturated fats 1g 5%
Trans fats
Cholesterol 17mg 6%
Sodium 674mg 29%
Carbs 43g 16%
Net carbs 38g
Fiber 5g 18%
Sugar 7g
Protein 14g
Calcium 51mg 5%
Iron 4mg 44%
Potassium 408mg 9%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 294μg
Caffeine 0mg
Choline 35mg 6%
Copper 0.4mg 39%
Fluoride
Folate (B9) 130μg 33%
Lycopene 9056μg
Magnesium 42mg 10%
Manganese 1mg 26%
Niacin 1mg 3%
Pantothenic acid 0.2mg 4%
Phosphorus 139mg 20%
Retinol 0μg
Riboflavin (B2) 4mg 290%
Selenium 34μg 61%
Theobromine 0mg
Thiamine 0.3mg 29%
Vitamin A IU 492IU
Vitamin A 25μg 3%
Vitamin B12 0.2μg 7%
Vitamin B6 0.2mg 15%
Vitamin C 15mg 17%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 1mg 9%
Vitamin K 2μg 2%
Zinc 1mg 13%
Sugars
Sugar 7g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 5%
Monounsaturated fats 1g
Polyunsaturated fats 1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 1g
Arginine 1g
Aspartic acid 1g
Cystine 0.3g
Glutamic acid 5g
Glycine 1g
Histidine 0.4g
Hydroxyproline 0g
Isoleucine 1g
Leucine 1g
Lysine 1g
Methionine 0.2g
Phenylalanine 1g
Proline 2g
Serine 1g
Threonine 1g
Tryptophan 0.2g
Tyrosine 0.4g
Valine 1g

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