Soy sauce

Made from soy (tamari)

Soy sauce
Carbs 34% Protein 64%
Percent Calories

¼ cup of soy sauce (Made from soy (tamari)) contains 43 Calories. The macronutrient breakdown is 34% carbs, 1% fat, and 64% protein. This has a relatively low calorie density, with 60 Calories per 100g.

Nutrition Facts

For ¼ cup of soy sauce (72g)

Nutrient Value %DV
Calories 43
Fats 0.1g 0.1%
Saturated fats 0g 0%
Trans fats
Cholesterol 0mg 0%
Sodium 4022mg 175%
Carbs 4g 1%
Net carbs 3g
Fiber 1g 2%
Sugar 1g
Protein 8g
Calcium 14mg 1%
Iron 2mg 21%
Potassium 153mg 3%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 28mg 5%
Copper 0.1mg 11%
Fluoride
Folate (B9) 13μg 3%
Lycopene 0μg
Magnesium 29mg 7%
Manganese 0.4mg 16%
Niacin 3mg 18%
Pantothenic acid 0.3mg 5%
Phosphorus 94mg 13%
Retinol 0μg
Riboflavin (B2) 0.1mg 8%
Selenium 1μg 1%
Theobromine 0mg
Thiamine 0mg 4%
Vitamin A IU 0IU
Vitamin A 0μg 0%
Vitamin B12 0μg 0%
Vitamin B6 0.1mg 11%
Vitamin C 0mg 0%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0mg 0%
Vitamin K 0μg 0%
Zinc 0.3mg 3%
Sugars
Sugar 1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0g 0%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.4g
Arginine 0.3g
Aspartic acid 1g
Cystine 0.1g
Glutamic acid 2g
Glycine 0.3g
Histidine 0.2g
Hydroxyproline
Isoleucine 0.4g
Leucine 1g
Lysine 1g
Methionine 0.1g
Phenylalanine 0.4g
Proline 1g
Serine 0.3g
Threonine 0.3g
Tryptophan 0.1g
Tyrosine 0.2g
Valine 0.4g

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