Soy sauce

Made from soy (tamari)

Soy sauce
Carbs 34% Protein 64%
Percent Calories

1 cup of soy sauce (Made from soy (tamari)) contains 173 Calories. The macronutrient breakdown is 34% carbs, 1% fat, and 64% protein. This has a relatively low calorie density, with 60 Calories per 100g.

Nutrition Facts

For 1 cup of soy sauce (288g)

Nutrient Value %DV
Calories 173
Fats 0.3g 0.4%
Saturated fats 0g 0.2%
Trans fats
Cholesterol 0mg 0%
Sodium 16088mg 699%
Carbs 16g 6%
Net carbs 14g
Fiber 2g 8%
Sugar 5g
Protein 30g
Calcium 58mg 6%
Iron 7mg 86%
Potassium 611mg 13%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 111mg 20%
Copper 0.4mg 43%
Fluoride
Folate (B9) 52μg 13%
Lycopene 0μg
Magnesium 115mg 27%
Manganese 1mg 62%
Niacin 11mg 71%
Pantothenic acid 1mg 22%
Phosphorus 374mg 53%
Retinol 0μg
Riboflavin (B2) 0.4mg 34%
Selenium 2μg 4%
Theobromine 0mg
Thiamine 0.2mg 14%
Vitamin A IU 0IU
Vitamin A 0μg 0%
Vitamin B12 0μg 0%
Vitamin B6 1mg 44%
Vitamin C 0mg 0%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0mg 0%
Vitamin K 0μg 0%
Zinc 1mg 11%
Sugars
Sugar 5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0g 0.2%
Monounsaturated fats 0g
Polyunsaturated fats 0.1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 2g
Arginine 1g
Aspartic acid 3g
Cystine 0.3g
Glutamic acid 7g
Glycine 1g
Histidine 1g
Hydroxyproline
Isoleucine 1g
Leucine 2g
Lysine 2g
Methionine 0.5g
Phenylalanine 2g
Proline 2g
Serine 1g
Threonine 1g
Tryptophan 1g
Tyrosine 1g
Valine 2g

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