Soup, Beef Pot Roast with Country Vegetables

Progresso

Soup, Beef Pot Roast with Country Vegetables
Fat 12% Carbs 69% Protein 18%
Percent Calories

1 cup of soup, beef pot roast with country vegetables (Progresso) contains 110 Calories. The macronutrient breakdown is 69% carbs, 12% fat, and 18% protein. This is a good source of potassium (13% of your Daily Value) and vitamin a (33% of your Daily Value).

Nutrition Facts

For 1 cup of soup, beef pot roast with country vegetables (247g)

Nutrient Value %DV
Calories 110
Fats 2g 2%
Saturated fats 0g 0%
Trans fats 0g
Cholesterol 10mg 3%
Sodium 660mg 29%
Carbs 19g 7%
Net carbs 17g
Fiber 2g 7%
Sugar 4g
Protein 5g
Calcium 30mg 3%
Iron 1mg 10%
Potassium 600mg 13%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 300μg 33%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0g 0%
Monounsaturated fats 0.5g
Polyunsaturated fats 0g
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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