Soft Taco Plate, Fajita Beef

Uncle Julio's

Fat 42% Carbs 35% Protein 22%
Percent Calories

1 Serving of soft taco plate, fajita beef (Uncle Julio's) contains 1310 Calories. The macronutrient breakdown is 35% carbs, 42% fat, and 22% protein. This is a good source of protein (130% of your Daily Value) and fiber (46% of your Daily Value).

Nutrition Facts

For 1 Serving of soft taco plate, fajita beef (654g)

Nutrient Value %DV
Calories 1310
Fats 61g 78%
Saturated fats 29g 145%
Trans fats
Cholesterol 225mg 75%
Sodium 2910mg 127%
Carbs 115g 42%
Net carbs 102g
Fiber 13g 46%
Sugar 7g
Protein 73g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 7g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 29g 145%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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