Smoked Oyster and Bourbon Chowder

Fishpeople of the Pacific Northwest

Fat 58% Carbs 35%
Percent Calories

1 pouch of smoked oyster and bourbon chowder (Fishpeople of the Pacific Northwest) contains 290 Calories. The macronutrient breakdown is 35% carbs, 58% fat, and 7% protein. This has a relatively low calorie density, with 102 Calories per 100g.

Nutrition Facts

For 1 pouch of smoked oyster and bourbon chowder (283g)

Nutrient Value %DV
Calories 290
Fats 19g 24%
Saturated fats 11g 55%
Trans fats 0.5g
Cholesterol 70mg 23%
Sodium 370mg 16%
Carbs 26g 9%
Net carbs 23g
Fiber 3g 11%
Sugar 3g
Protein 5g
Calcium 60mg 6%
Iron 3mg 34%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 30μg 3%
Vitamin B12
Vitamin B6
Vitamin C 2mg 3%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 11g 55%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0.5g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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