Silk plain

Soymilk

Fat 38% Carbs 33% Protein 29%
Percent Calories

½ cup of silk plain (Soymilk) contains 50 Calories. The macronutrient breakdown is 33% carbs, 38% fat, and 29% protein. This is a good source of calcium (15% of your Daily Value), vitamin b12 (62% of your Daily Value), and riboflavin (b2) (20% of your Daily Value).

Nutrition Facts

For ½ cup of silk plain (122g)

Nutrient Value %DV
Calories 50
Fats 2g 3%
Saturated fats 0.3g 1%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 60mg 3%
Carbs 4g 1%
Net carbs 4g
Fiber 0.5g 2%
Sugar 3g
Protein 3g
Calcium 149mg 15%
Iron 1mg 7%
Potassium 149mg 3%
Vitamin D 1μg 10%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9) 12μg 3%
Lycopene
Magnesium 19mg 5%
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2) 0.3mg 20%
Selenium 3μg 5%
Theobromine
Thiamine
Vitamin A IU 250IU
Vitamin A
Vitamin B12 1μg 62%
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU 60IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc 0.3mg 3%
Sugars
Sugar 3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.3g 1%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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