Shrimp Vegetable Spring Roll

Dragon

Fat 40%Carbs 42%Protein 18%
Percent Calories

1 roll of shrimp vegetable spring roll (Dragon) contains 67 Calories. The macronutrient breakdown is 42% carbs, 40% fat, and 18% protein. This has a moderate calorie density, with 191 Calories per 100g.

Nutrition Facts

For 1 roll of shrimp vegetable spring roll (35g)

NutrientValue%DV
Calories67
Fats3g 4%
Saturated fats1g 5%
Trans fats0g
Cholesterol33mg 11%
Sodium242mg 11%
Carbs7g 3%
Net carbs6g
Fiber1g 4%
Sugar1g
Protein3g
Calcium10mg 1%
Iron1mg 10%
Potassium64mg 1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 5%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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