Shrimp Sriracha Flatbreads

Phillips

Fat 42% Carbs 38% Protein 19%
Percent Calories

1 flatbread of shrimp sriracha flatbreads (Phillips) contains 700 Calories. The macronutrient breakdown is 38% carbs, 42% fat, and 19% protein. This is a good source of protein (61% of your Daily Value), potassium (6% of your Daily Value), and calcium (58% of your Daily Value).

Nutrition Facts

For 1 flatbread of shrimp sriracha flatbreads (253g)

Nutrient Value %DV
Calories 700
Fats 33g 42%
Saturated fats 16g 80%
Trans fats 0g
Cholesterol 165mg 55%
Sodium 1550mg 67%
Carbs 67g 24%
Net carbs 65g
Fiber 2g 7%
Sugar 9g
Protein 34g
Calcium 575mg 58%
Iron 5mg 63%
Potassium 302mg 6%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 9g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 16g 80%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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