Shrimp Spring Rolls

President's Choice

Fat 48% Carbs 43%
Percent Calories

2 spring roll of shrimp spring rolls (President's Choice) contains 111 Calories. The macronutrient breakdown is 43% carbs, 48% fat, and 9% protein. This has a relatively high calorie density, with 258 Calories per 100g.

Nutrition Facts

For 2 spring roll of shrimp spring rolls (43g)

Nutrient Value %DV
Calories 111
Fats 6g 8%
Saturated fats 1g 4%
Trans fats
Cholesterol 6mg 2%
Sodium 144mg 6%
Carbs 12g 4%
Net carbs 11g
Fiber 1g 3%
Sugar
Protein 2g
Calcium 0mg 0%
Iron 0mg 0%
Potassium 61mg 1%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 0μg 0%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose 2g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 4%
Monounsaturated fats 1g
Polyunsaturated fats 3g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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