Shrimp Pad Thai With Chiang Mai Sauce

Epicured

Fat 48%Carbs 39%Protein 13%
Percent Calories

1 container of shrimp pad thai with chiang mai sauce (Epicured) contains 560 Calories. The macronutrient breakdown is 39% carbs, 48% fat, and 13% protein. This is a good source of protein (32% of your Daily Value), fiber (18% of your Daily Value), and vitamin a (100% of your Daily Value).

Nutrition Facts

For 1 container of shrimp pad thai with chiang mai sauce (375g)

NutrientValue%DV
Calories560
Fats30g 38%
Saturated fats5g 23%
Trans fats0g
Cholesterol105mg 35%
Sodium1100mg 48%
Carbs54g 20%
Net carbs49g
Fiber5g 18%
Sugar6g
Protein18g
Calcium80mg 8%
Iron2mg 23%
Potassium
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A900μg 100%
Vitamin B12
Vitamin B6
Vitamin C9mg 10%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 23%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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