Shark

Fish, mixed species, raw

Fat 33%Protein 67%
Percent Calories

100 grams of shark (Fish, mixed species, raw) contains 130 Calories. The macronutrient breakdown is 0% carbs, 33% fat, and 67% protein. This is a good source of protein (37% of your Daily Value), vitamin b6 (31% of your Daily Value), and vitamin b12 (62% of your Daily Value).

Nutrition Facts

For 100 grams of shark

NutrientValue%DV
Calories130
Fats5g 6%
Saturated fats1g 5%
Trans fats
Cholesterol51mg 17%
Sodium79mg 3%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein21g
Calcium34mg 3%
Iron1mg 11%
Potassium160mg 3%
Vitamin D1μg 4%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline65mg 12%
Copper0mg 4%
Fluoride
Folate (B9)3μg 1%
Lycopene0μg
Magnesium49mg 12%
Manganese0mg 1%
Niacin3mg 18%
Pantothenic acid1mg 14%
Phosphorus210mg 30%
Retinol70μg
Riboflavin (B2)0.1mg 5%
Selenium37μg 66%
Theobromine0mg
Thiamine0mg 4%
Vitamin A IU233IU
Vitamin A70μg 8%
Vitamin B121μg 62%
Vitamin B60.4mg 31%
Vitamin C0mg 0%
Vitamin D IU24IU
Vitamin D2
Vitamin D31μg
Vitamin E1mg 7%
Vitamin K0.1μg 0.1%
Zinc0.4mg 4%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 5%
Monounsaturated fats2g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 31g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)1g
Eicosapentaenoic Acid (EPA)0.3g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid3g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

Similar Foods