Seafood Risotto

Specially Selected

Fat 24% Carbs 57% Protein 19%
Percent Calories

½ pack of seafood risotto (Specially Selected) contains 260 Calories. The macronutrient breakdown is 57% carbs, 24% fat, and 19% protein. This is a good source of protein (21% of your Daily Value).

Nutrition Facts

For ½ pack of seafood risotto (227g)

Nutrient Value %DV
Calories 260
Fats 7g 9%
Saturated fats 4g 18%
Trans fats 0g
Cholesterol 45mg 15%
Sodium 590mg 26%
Carbs 37g 13%
Net carbs 35g
Fiber 2g 7%
Sugar 2g
Protein 12g
Calcium 71mg 7%
Iron 1mg 16%
Potassium 290mg 6%
Vitamin D 1μg 4%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 4g 18%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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