Sauce, hot chile, sriracha

Sauce, hot chile, sriracha
Fat 9% Carbs 83%
Percent Calories

2 tsp of sauce, hot chile, sriracha contains 9 Calories. The macronutrient breakdown is 83% carbs, 9% fat, and 8% protein. This has a relatively low calorie density, with 93 Calories per 100g.

Nutrition Facts

For 2 tsp of sauce, hot chile, sriracha (10g)

Nutrient Value %DV
Calories 9
Fats 0.1g 0.1%
Saturated fats
Trans fats
Cholesterol
Sodium 212mg 9%
Carbs 2g 1%
Net carbs 2g
Fiber 0.2g 1%
Sugar 2g
Protein 0.2g
Calcium 2mg 0.2%
Iron 0.2mg 2%
Potassium 32mg 1%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium 2mg 0.4%
Manganese
Niacin 0.1mg 1%
Pantothenic acid
Phosphorus 5mg 1%
Retinol
Riboflavin (B2) 0mg 2%
Selenium
Theobromine
Thiamine 0mg 1%
Vitamin A IU 257IU
Vitamin A 13μg 1%
Vitamin B12
Vitamin B6 0mg 4%
Vitamin C 3mg 3%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E 0.5mg 3%
Vitamin K
Zinc 0mg 0.2%
Sugars
Sugar 2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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