Sauce, hot chile, sriracha

Sauce, hot chile, sriracha
Fat 9% Carbs 83%
Percent Calories

1 tsp of sauce, hot chile, sriracha contains 5 Calories. The macronutrient breakdown is 83% carbs, 9% fat, and 8% protein. This has a relatively low calorie density, with 93 Calories per 100g.

Nutrition Facts

For 1 tsp of sauce, hot chile, sriracha (5g)

Nutrient Value %DV
Calories 5
Fats 0g 0.1%
Saturated fats
Trans fats
Cholesterol
Sodium 106mg 5%
Carbs 1g 0.3%
Net carbs 1g
Fiber 0.1g 0.4%
Sugar 1g
Protein 0.1g
Calcium 1mg 0.1%
Iron 0.1mg 1%
Potassium 16mg 0.3%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium 1mg 0.2%
Manganese
Niacin 0.1mg 0.4%
Pantothenic acid
Phosphorus 2mg 0.3%
Retinol
Riboflavin (B2) 0mg 1%
Selenium
Theobromine
Thiamine 0mg 0.3%
Vitamin A IU 129IU
Vitamin A 6μg 1%
Vitamin B12
Vitamin B6 0mg 2%
Vitamin C 1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E 0.2mg 2%
Vitamin K
Zinc 0mg 0.1%
Sugars
Sugar 1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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