Sardines

Fish, atlantic, canned in oil, drained solids with bone

Sardines
Fat 51%Protein 49%
Percent Calories

8 oz of sardines (Fish, atlantic, canned in oil, drained solids with bone) contains 472 Calories. The macronutrient breakdown is 0% carbs, 51% fat, and 49% protein. This is a good source of protein (100% of your Daily Value), potassium (19% of your Daily Value), and calcium (87% of your Daily Value).

Nutrition Facts

For 8 oz of sardines (227g)

NutrientValue%DV
Calories472
Fats26g 33%
Saturated fats3g 17%
Trans fats
Cholesterol322mg 107%
Sodium696mg 30%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein56g
Calcium866mg 87%
Iron7mg 83%
Potassium900mg 19%
Vitamin D11μg 73%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline170mg 31%
Copper0.4mg 47%
Fluoride
Folate (B9)23μg 6%
Lycopene0μg
Magnesium88mg 21%
Manganese0.2mg 11%
Niacin12mg 74%
Pantothenic acid1mg 29%
Phosphorus1111mg 159%
Retinol73μg
Riboflavin (B2)1mg 40%
Selenium120μg 217%
Theobromine0mg
Thiamine0.2mg 15%
Vitamin A IU245IU
Vitamin A73μg 8%
Vitamin B1220μg 845%
Vitamin B60.4mg 29%
Vitamin C0mg 0%
Vitamin D IU438IU
Vitamin D2
Vitamin D311μg
Vitamin E5mg 31%
Vitamin K6μg 5%
Zinc3mg 27%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 17%
Monounsaturated fats9g
Polyunsaturated fats12g
Trans fats
Fatty Acids
Total omega 32g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)1g
Eicosapentaenoic Acid (EPA)1g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine3g
Arginine3g
Aspartic acid6g
Cystine1g
Glutamic acid8g
Glycine3g
Histidine2g
Hydroxyproline
Isoleucine3g
Leucine5g
Lysine5g
Methionine2g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine3g

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