Sandwich Bread

Base Culture

Fat 57% Carbs 31% Protein 11%
Percent Calories

1 slice of sandwich bread (Base Culture) contains 130 Calories. The macronutrient breakdown is 31% carbs, 57% fat, and 11% protein. This has a relatively high calorie density, with 371 Calories per 100g.

Nutrition Facts

For 1 slice of sandwich bread (35g)

Nutrient Value %DV
Calories 130
Fats 9g 12%
Saturated fats 4g 18%
Trans fats 0g
Cholesterol 35mg 12%
Sodium 140mg 6%
Carbs 11g 4%
Net carbs 9g
Fiber 2g 7%
Sugar 3g
Protein 4g
Calcium 30mg 3%
Iron 1mg 10%
Potassium 90mg 2%
Vitamin D 0.2μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 30μg 3%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 4g 18%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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