Rye bread

Rye bread
Fat 12% Carbs 75% Protein 13%
Percent Calories

8 slice, regular of rye bread contains 663 Calories. The macronutrient breakdown is 75% carbs, 12% fat, and 13% protein. This has a relatively high calorie density, with 259 Calories per 100g.

Nutrition Facts

For 8 slice, regular of rye bread (256g)

Nutrient Value %DV
Calories 663
Fats 8g 11%
Saturated fats 2g 8%
Trans fats
Cholesterol 0mg 0%
Sodium 1544mg 67%
Carbs 124g 45%
Net carbs 109g
Fiber 15g 53%
Sugar 10g
Protein 22g
Calcium 187mg 19%
Iron 7mg 91%
Potassium 425mg 9%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 10μg
Caffeine 0mg
Choline 37mg 7%
Copper 0.5mg 53%
Fluoride 131μg
Folate (B9) 282μg 70%
Lycopene 0μg
Magnesium 102mg 24%
Manganese 2mg 92%
Niacin 10mg 61%
Pantothenic acid 1mg 23%
Phosphorus 320mg 46%
Retinol 0μg
Riboflavin (B2) 1mg 66%
Selenium 79μg 144%
Theobromine 0mg
Thiamine 1mg 93%
Vitamin A IU 18IU
Vitamin A 0μg 0%
Vitamin B12 0μg 0%
Vitamin B6 0.2mg 15%
Vitamin C 1mg 1%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 1mg 6%
Vitamin K 3μg 3%
Zinc 3mg 27%
Sugars
Sugar 10g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 8%
Monounsaturated fats 3g
Polyunsaturated fats 2g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 1g
Arginine 1g
Aspartic acid 1g
Cystine 0.4g
Glutamic acid 7g
Glycine 1g
Histidine 0.5g
Hydroxyproline
Isoleucine 1g
Leucine 1g
Lysine 1g
Methionine 0.4g
Phenylalanine 1g
Proline 2g
Serine 1g
Threonine 1g
Tryptophan 0.2g
Tyrosine 1g
Valine 1g

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