Rye bread

Toasted

Rye bread
Fat 11%Carbs 75%Protein 13%
Percent Calories

1 slice, large of rye bread (Toasted) contains 82 Calories. The macronutrient breakdown is 75% carbs, 11% fat, and 13% protein. This has a relatively high calorie density, with 284 Calories per 100g.

Nutrition Facts

For 1 slice, large of rye bread (29g)

NutrientValue%DV
Calories82
Fats1g 1%
Saturated fats0.2g 1%
Trans fats
Cholesterol0mg 0%
Sodium193mg 8%
Carbs15g 6%
Net carbs14g
Fiber2g 7%
Sugar1g
Protein3g
Calcium23mg 2%
Iron1mg 11%
Potassium53mg 1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene1μg
Caffeine0mg
Choline5mg 1%
Copper0.1mg 7%
Fluoride
Folate (B9)30μg 7%
Lycopene0μg
Magnesium12mg 3%
Manganese0.3mg 11%
Niacin1mg 7%
Pantothenic acid0.1mg 2%
Phosphorus40mg 6%
Retinol0μg
Riboflavin (B2)0.1mg 7%
Selenium10μg 18%
Theobromine0mg
Thiamine0.1mg 9%
Vitamin A IU1IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60mg 2%
Vitamin C0.1mg 0.1%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K0.4μg 0.3%
Zinc0.4mg 3%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.4g
Polyunsaturated fats0.3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.1g
Cystine0.1g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.2g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.3g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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