Rye bread

Rye bread
Fat 12% Carbs 75% Protein 13%
Percent Calories

2 slice, regular of rye bread contains 166 Calories. The macronutrient breakdown is 75% carbs, 12% fat, and 13% protein. This has a relatively high calorie density, with 259 Calories per 100g.

Nutrition Facts

For 2 slice, regular of rye bread (64g)

Nutrient Value %DV
Calories 166
Fats 2g 3%
Saturated fats 0.4g 2%
Trans fats
Cholesterol 0mg 0%
Sodium 386mg 17%
Carbs 31g 11%
Net carbs 27g
Fiber 4g 13%
Sugar 2g
Protein 5g
Calcium 47mg 5%
Iron 2mg 23%
Potassium 106mg 2%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 3μg
Caffeine 0mg
Choline 9mg 2%
Copper 0.1mg 13%
Fluoride 33μg
Folate (B9) 70μg 18%
Lycopene 0μg
Magnesium 26mg 6%
Manganese 1mg 23%
Niacin 2mg 15%
Pantothenic acid 0.3mg 6%
Phosphorus 80mg 11%
Retinol 0μg
Riboflavin (B2) 0.2mg 16%
Selenium 20μg 36%
Theobromine 0mg
Thiamine 0.3mg 23%
Vitamin A IU 4IU
Vitamin A 0μg 0%
Vitamin B12 0μg 0%
Vitamin B6 0mg 4%
Vitamin C 0.3mg 0.3%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0.2mg 1%
Vitamin K 1μg 1%
Zinc 1mg 7%
Sugars
Sugar 2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.4g 2%
Monounsaturated fats 1g
Polyunsaturated fats 1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.2g
Arginine 0.2g
Aspartic acid 0.3g
Cystine 0.1g
Glutamic acid 2g
Glycine 0.2g
Histidine 0.1g
Hydroxyproline
Isoleucine 0.2g
Leucine 0.4g
Lysine 0.1g
Methionine 0.1g
Phenylalanine 0.3g
Proline 1g
Serine 0.3g
Threonine 0.2g
Tryptophan 0.1g
Tyrosine 0.1g
Valine 0.2g

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