Russet potatoes

Flesh and skin, raw

Russet potatoes
Carbs 89% Protein 10%
Percent Calories

1 ½ cup, diced of russet potatoes (Flesh and skin, raw) contains 178 Calories. The macronutrient breakdown is 89% carbs, 1% fat, and 10% protein. This is a good source of fiber (10% of your Daily Value), potassium (20% of your Daily Value), and magnesium (12% of your Daily Value).

Nutrition Facts

For 1 ½ cup, diced of russet potatoes (225g)

Nutrient Value %DV
Calories 178
Fats 0.2g 0.2%
Saturated fats 0.1g 0.3%
Trans fats
Cholesterol 0mg 0%
Sodium 11mg 0.5%
Carbs 41g 15%
Net carbs 38g
Fiber 3g 10%
Sugar 1g
Protein 5g
Calcium 29mg 3%
Iron 2mg 24%
Potassium 938mg 20%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 28mg 5%
Copper 0.2mg 26%
Fluoride
Folate (B9) 31μg 8%
Lycopene 0μg
Magnesium 52mg 12%
Manganese 0.4mg 15%
Niacin 2mg 15%
Pantothenic acid 1mg 14%
Phosphorus 124mg 18%
Retinol 0μg
Riboflavin (B2) 0.1mg 6%
Selenium 1μg 2%
Theobromine 0mg
Thiamine 0.2mg 15%
Vitamin A IU 2IU
Vitamin A 0μg 0%
Vitamin B12 0μg 0%
Vitamin B6 1mg 60%
Vitamin C 13mg 14%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0mg 0.2%
Vitamin K 4μg 3%
Zinc 1mg 6%
Sugars
Sugar 1g
Sucrose 0.3g
Glucose 1g
Fructose 1g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 36g
Fats
Saturated fats 0.1g 0.3%
Monounsaturated fats 0g
Polyunsaturated fats 0.1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.1g
Arginine 0.2g
Aspartic acid 1g
Cystine 0.1g
Glutamic acid 1g
Glycine 0.1g
Histidine 0.1g
Hydroxyproline
Isoleucine 0.2g
Leucine 0.2g
Lysine 0.2g
Methionine 0.1g
Phenylalanine 0.2g
Proline 0.1g
Serine 0.2g
Threonine 0.2g
Tryptophan 0g
Tyrosine 0.1g
Valine 0.2g

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