Root Beer Freeze

Ruby's Diner

Fat 39% Carbs 55%
Percent Calories

16 fl oz of root beer freeze (Ruby's Diner) contains 543 Calories. The macronutrient breakdown is 55% carbs, 39% fat, and 7% protein. This is a good source of protein (16% of your Daily Value) and vitamin a (17% of your Daily Value).

Nutrition Facts

For 16 fl oz of root beer freeze (441g)

Nutrient Value %DV
Calories 543
Fats 24g 30%
Saturated fats 14g 72%
Trans fats
Cholesterol 92mg 31%
Sodium 220mg 10%
Carbs 75g 27%
Net carbs 73g
Fiber 1g 5%
Sugar
Protein 9g
Calcium 30mg 3%
Iron 0.2mg 3%
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 153μg 17%
Vitamin B12
Vitamin B6
Vitamin C 1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose 73g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 14g 72%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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