Rolled oats

Plain, dry oatmeal

Rolled oats
Carbs 81% Protein 12%
Percent Calories

2 cup of rolled oats (Plain, dry oatmeal) contains 533 Calories. The macronutrient breakdown is 81% carbs, 6% fat, and 12% protein. This is a good source of protein (32% of your Daily Value), fiber (69% of your Daily Value), and potassium (14% of your Daily Value).

Nutrition Facts

For 2 cup of rolled oats (160g)

Nutrient Value %DV
Calories 533
Fats 4g 5%
Saturated fats 1g 4%
Trans fats
Cholesterol 0mg 0%
Sodium 5mg 0.2%
Carbs 118g 43%
Net carbs 98g
Fiber 19g 69%
Sugar
Protein 18g
Calcium 54mg 5%
Iron 5mg 60%
Potassium 658mg 14%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine 0mg
Choline 43mg 8%
Copper 1mg 78%
Fluoride
Folate (B9) 42μg 10%
Lycopene 0μg
Magnesium 184mg 44%
Manganese 4mg 182%
Niacin 6mg 36%
Pantothenic acid
Phosphorus 554mg 79%
Retinol 0μg
Riboflavin (B2) 0.2mg 16%
Selenium 71μg 129%
Theobromine
Thiamine 0.5mg 39%
Vitamin A IU
Vitamin A 2μg 0.2%
Vitamin B12 0μg 0%
Vitamin B6 0.4mg 30%
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E 1mg 8%
Vitamin K 5μg 4%
Zinc 5mg 47%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 4%
Monounsaturated fats 1g
Polyunsaturated fats 2g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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