Rolled oats

Plain, dry oatmeal

Rolled oats
Carbs 81%Protein 12%
Percent Calories

75 grams of rolled oats (Plain, dry oatmeal) contains 250 Calories. The macronutrient breakdown is 81% carbs, 6% fat, and 12% protein. This is a good source of protein (15% of your Daily Value), fiber (32% of your Daily Value), and potassium (7% of your Daily Value).

Nutrition Facts

For 75 grams of rolled oats

NutrientValue%DV
Calories250
Fats2g 2%
Saturated fats0.4g 2%
Trans fats
Cholesterol0mg 0%
Sodium2mg 0.1%
Carbs55g 20%
Net carbs46g
Fiber9g 32%
Sugar
Protein8g
Calcium26mg 3%
Iron2mg 28%
Potassium308mg 7%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine0mg
Choline20mg 4%
Copper0.3mg 37%
Fluoride
Folate (B9)20μg 5%
Lycopene0μg
Magnesium86mg 21%
Manganese2mg 85%
Niacin3mg 17%
Pantothenic acid
Phosphorus260mg 37%
Retinol0μg
Riboflavin (B2)0.1mg 8%
Selenium33μg 61%
Theobromine
Thiamine0.2mg 18%
Vitamin A IU
Vitamin A1μg 0.1%
Vitamin B120μg 0%
Vitamin B60.2mg 14%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E1mg 4%
Vitamin K2μg 2%
Zinc2mg 22%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.4g 2%
Monounsaturated fats0.4g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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