Rolled oats

Plain, dry oatmeal

Rolled oats
Carbs 81%Protein 12%
Percent Calories

65 grams of rolled oats (Plain, dry oatmeal) contains 216 Calories. The macronutrient breakdown is 81% carbs, 6% fat, and 12% protein. This is a good source of protein (13% of your Daily Value), fiber (28% of your Daily Value), and potassium (6% of your Daily Value).

Nutrition Facts

For 65 grams of rolled oats

NutrientValue%DV
Calories216
Fats2g 2%
Saturated fats0.3g 2%
Trans fats
Cholesterol0mg 0%
Sodium2mg 0.1%
Carbs48g 17%
Net carbs40g
Fiber8g 28%
Sugar
Protein7g
Calcium22mg 2%
Iron2mg 24%
Potassium267mg 6%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine0mg
Choline18mg 3%
Copper0.3mg 32%
Fluoride
Folate (B9)17μg 4%
Lycopene0μg
Magnesium75mg 18%
Manganese2mg 74%
Niacin2mg 15%
Pantothenic acid
Phosphorus225mg 32%
Retinol0μg
Riboflavin (B2)0.1mg 7%
Selenium29μg 52%
Theobromine
Thiamine0.2mg 16%
Vitamin A IU
Vitamin A1μg 0.1%
Vitamin B120μg 0%
Vitamin B60.2mg 12%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.5mg 3%
Vitamin K2μg 2%
Zinc2mg 19%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.3g 2%
Monounsaturated fats0.4g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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