Rolled oats

Plain, dry oatmeal

Rolled oats
Carbs 81%Protein 12%
Percent Calories

1 cup of rolled oats (Plain, dry oatmeal) contains 266 Calories. The macronutrient breakdown is 81% carbs, 6% fat, and 12% protein. This is a good source of protein (16% of your Daily Value), fiber (34% of your Daily Value), and potassium (7% of your Daily Value).

Nutrition Facts

For 1 cup of rolled oats (80g)

NutrientValue%DV
Calories266
Fats2g 3%
Saturated fats0.4g 2%
Trans fats
Cholesterol0mg 0%
Sodium2mg 0.1%
Carbs59g 21%
Net carbs49g
Fiber10g 34%
Sugar
Protein9g
Calcium27mg 3%
Iron2mg 30%
Potassium329mg 7%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine0mg
Choline22mg 4%
Copper0.4mg 39%
Fluoride
Folate (B9)21μg 5%
Lycopene0μg
Magnesium92mg 22%
Manganese2mg 91%
Niacin3mg 18%
Pantothenic acid
Phosphorus277mg 40%
Retinol0μg
Riboflavin (B2)0.1mg 8%
Selenium36μg 65%
Theobromine
Thiamine0.2mg 19%
Vitamin A IU
Vitamin A1μg 0.1%
Vitamin B120μg 0%
Vitamin B60.2mg 15%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E1mg 4%
Vitamin K3μg 2%
Zinc3mg 23%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.4g 2%
Monounsaturated fats0.5g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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