Roasted Veggie & Pesto Tortellini with Roasted Green Beans

Factor

Fat 50% Carbs 39% Protein 12%
Percent Calories

1 tray of roasted veggie & pesto tortellini with roasted green beans (Factor) contains 410 Calories. The macronutrient breakdown is 39% carbs, 50% fat, and 12% protein. This is a good source of protein (21% of your Daily Value), fiber (25% of your Daily Value), and potassium (17% of your Daily Value).

Nutrition Facts

For 1 tray of roasted veggie & pesto tortellini with roasted green beans (343g)

Nutrient Value %DV
Calories 410
Fats 23g 29%
Saturated fats 7g 35%
Trans fats 0g
Cholesterol 50mg 17%
Sodium 880mg 38%
Carbs 40g 15%
Net carbs 33g
Fiber 7g 25%
Sugar 11g
Protein 12g
Calcium 270mg 27%
Iron 3mg 38%
Potassium 800mg 17%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 11g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 7g 35%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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