Roasted Cauliflower Truffle Parmesan

Aramouni's

Fat 65% Carbs 12% Protein 23%
Percent Calories

1 oz of roasted cauliflower truffle parmesan (Aramouni's) contains 34 Calories. The macronutrient breakdown is 12% carbs, 65% fat, and 23% protein. This has a relatively low calorie density, with 121 Calories per 100g.

Nutrition Facts

For 1 oz of roasted cauliflower truffle parmesan (28g)

Nutrient Value %DV
Calories 34
Fats 3g 3%
Saturated fats 0.2g 1%
Trans fats 0g
Cholesterol 3mg 1%
Sodium 60mg 3%
Carbs 1g 0.4%
Net carbs 0g
Fiber 1g 4%
Sugar 1g
Protein 2g
Calcium 30mg 3%
Iron 0.1mg 1%
Potassium 85mg 2%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.2g 1%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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