Roast Pork Loin with Apple and Cider Sauce

With mashed potato and savoy cabbage - Marks & Spencer

Fat 31% Carbs 34% Protein 35%
Percent Calories

1 serving of roast pork loin with apple and cider sauce (With mashed potato and savoy cabbage - Marks & Spencer) contains 370 Calories. The macronutrient breakdown is 34% carbs, 31% fat, and 35% protein. This is a good source of protein (55% of your Daily Value) and fiber (25% of your Daily Value).

Nutrition Facts

For 1 serving of roast pork loin with apple and cider sauce (390g)

Nutrient Value %DV
Calories 370
Fats 12g 16%
Saturated fats 6g 29%
Trans fats
Cholesterol 0mg 0%
Sodium 175mg 8%
Carbs 30g 11%
Net carbs 23g
Fiber 7g 25%
Sugar
Protein 31g
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 0μg 0%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose 10g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 6g 29%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes