Roast Beef Cheese Wrap

Mary's Harvest

Fat 39% Carbs 43% Protein 17%
Percent Calories

6 ½ oz of roast beef cheese wrap (Mary's Harvest) contains 440 Calories. The macronutrient breakdown is 43% carbs, 39% fat, and 17% protein. This is a good source of protein (34% of your Daily Value), fiber (14% of your Daily Value), and iron (79% of your Daily Value).

Nutrition Facts

For 6 ½ oz of roast beef cheese wrap (184g)

Nutrient Value %DV
Calories 440
Fats 19g 24%
Saturated fats 4g 20%
Trans fats 0g
Cholesterol 40mg 13%
Sodium 1060mg 46%
Carbs 47g 17%
Net carbs 43g
Fiber 4g 14%
Sugar 3g
Protein 19g
Calcium 100mg 10%
Iron 6mg 79%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 375μg 42%
Vitamin B12
Vitamin B6
Vitamin C 1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 4g 20%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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